real question here

lol, i was talking to stompleb and this crazyh woman interrupted me with a strange rant. ok, did you use green chilies, stomple or did you leave it mild?

I used baingan, pyaz, tamatar, lal mirch, kari, and I cooked it all in the tandoor.

I used baingan, pyaz, tamatar, lal mirch, kari, and I cooked it all in the tandoor.

ok, go back to trolling someone else then